Quinoa and Black Bean Salad

Name: Quinoa and Black Bean Salad
Total time: 15 min
Ingredients: 1/2 cup cooked quinoa; 1/4 cup canned black beans, rinsed and drained; 1/4 cup cherry tomatoes, halved; 1/4 avocado, diced; 1/4 cup corn (fresh or canned); 1 tablespoon lime juice; 1 tablespoon olive oil; Salt and pepper to taste; Fresh cilantro for garnish (optional)

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15 minTotal time

easyDifficulty

320kcal / serving

Ingredients

For 1 serving

servings

1/2 cup cooked quinoa
1/4 cup canned black beans, rinsed and drained
1/4 cup cherry tomatoes, halved
1/4 avocado, diced
1/4 cup corn (fresh or canned)
1 tablespoon lime juice
1 tablespoon olive oil
Salt and pepper to taste
Fresh cilantro for garnish (optional)

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This refreshing and nutritious quinoa and black bean salad is packed with protein, fiber, and vibrant flavors. Perfect for a healthy meal or side dish that keeps you energized throughout the day.

Salad

Steps

In a medium bowl, combine the cooked quinoa, black beans, cherry tomatoes, avocado, and corn.
In a small bowl, whisk together the lime juice, olive oil, salt, and pepper.
Pour the dressing over the quinoa mixture and toss gently to combine.
Garnish with fresh cilantro if desired.
Serve immediately or refrigerate for 30 minutes to allow flavors to meld.