Salmon Steak with Broccoli

A delicious and healthy salmon steak with quick-to-wilt broccoli and butter. Perfect for a low-carb meal!

Main Dish Low-Carb
Easy 30 min 343 cal
Steps

1. Preheat oven to 350°F. 2. Place salmon steak on greased baking sheet. Generously season with salt and pepper. 3. Put it in the oven and bake for 15 minutes. 4. While the salmon is cooking, heat a pan on medium-high, put the butter in and let it sizzle. 5. Cut the broccoli into florets, add them to the pan and cook until softened. 6. Add a bit of salt. 7. Serve the salmon steak with a side of the cooked broccoli.

Ingredients

- 1 4-oz salmon steak - 1/2 head of broccoli - 1 tbsp butter - Salt and pepper

You May Also Like
Indonesian Spicy Chicken & Fish Omelette
Pan-Seared Pear and Chicken Salad
African Beef and Chicken Stew with Plantain and Carrots
Grilled Peach and Chicken Salad
Garlic Butter Sautéed Squid
Creamy Buttered Potato and Onion Sauté
Butter-Sautéed Potato and Onion Medley
Tea-Infused Chicken with Ginger Glaze
Beer-Braised Chicken Thigh
Honey Glazed Carrot and Chickpea Bowl
Simple Chicken Curry Bowl
Strawberry Chicken Salad with Balsamic Glaze
Garlic Parmesan Creamy Pasta
Garlic Butter Crab Linguine
Garlic Butter Shrimp with Lemon