Steps
1. Begin by rinsing the lettuce and drying it with paper towels.
2. Heat the olive oil in a large skillet over medium heat.
3. Add garlic and sauté until fragrant, about 1 minute.
4. Add the lettuce and season with salt and pepper.
5. Cover the skillet and let cook for 1-2 minutes.
6. Uncover the skillet and stir the lettuce gently.
7. Continue cooking and stirring until lettuce is just wilted, about 1-2 minutes.
8. Serve immediately and enjoy!