Sautéed Lettuce Recipe

This recipe is the perfect main dish for a healthy and delicious dinner!

Main Dish
Easy 15 min 132 cal
Steps

1. Begin by rinsing the lettuce and drying it with paper towels. 2. Heat the olive oil in a large skillet over medium heat. 3. Add garlic and sauté until fragrant, about 1 minute. 4. Add the lettuce and season with salt and pepper. 5. Cover the skillet and let cook for 1-2 minutes. 6. Uncover the skillet and stir the lettuce gently. 7. Continue cooking and stirring until lettuce is just wilted, about 1-2 minutes. 8. Serve immediately and enjoy!

Ingredients

Ingredients for 1 person: - 1 head of lettuce - 2 cloves of garlic, minced - 2 tablespoons of olive oil - Salt and pepper to taste

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