Savory Beef Stir-Fry

A delicious and quick beef stir-fry that's perfect for a flavorful meal. Tender beef strips cooked with fresh vegetables in a savory sauce.

Main Dish
Easy 30 min 400 cal
Steps

1. Heat vegetable oil in a pan over high heat. 2. Add minced garlic and stir-fry until fragrant. 3. Add beef slices and cook until browned. 4. Toss in sliced bell peppers and onions, stir-fry for a few minutes. 5. Pour in soy sauce and oyster sauce, season with salt and pepper. 6. Cook until the vegetables are tender and the beef is cooked to your liking. 7. Serve hot over cooked rice.

Ingredients

Ingredients for 1 person: - 150g beef steak, sliced thinly - 1/2 red bell pepper, sliced - 1/2 green bell pepper, sliced - 1/2 onion, sliced - 2 cloves garlic, minced - 2 tbsp soy sauce - 1 tbsp oyster sauce - 1 tbsp vegetable oil - Salt and pepper to taste - Cooked rice for serving

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