Savory Cereal Bowl

This innovative savory cereal bowl combines the wholesome goodness of your favorite cereal with fresh vegetables and a poached egg, creating a delightful and nutritious main dish. Perfect for breakfast or a light lunch, it's both satisfying and unique!

Steps

1. In a small saucepan, bring the vegetable broth to a simmer. 2. Add the whole grain cereal and cook according to package instructions until tender. 3. Meanwhile, poach the egg in a separate pot of simmering water for about 3-4 minutes until the white is set but the yolk is still runny. 4. Once the cereal is cooked, drain any excess liquid and stir in the cherry tomatoes, olive oil, salt, and pepper. 5. Transfer the cereal mixture to a bowl and top with the sliced avocado and the poached egg. 6. Garnish with fresh herbs and serve immediately.

1 cup whole grain cereal 1 cup vegetable broth 1/2 cup cherry tomatoes, halved 1/4 avocado, sliced 1 egg 1 tablespoon olive oil Salt and pepper, to taste Fresh herbs (like basil or parsley) for garnish