Savory Oatmeal Bowl

This savory oatmeal bowl elevates your breakfast with delicious toppings and a perfect blend of flavors. It's a nutritious and hearty meal that will keep you satisfied throughout the day.

Steps

1. In a small saucepan, bring the vegetable broth to a boil. 2. Add the rolled oats, garlic powder, onion powder, salt, and pepper. 3. Reduce heat to low and simmer for about 5 minutes, stirring occasionally, until the oats are creamy and cooked through. 4. Transfer the oatmeal to a bowl and top with sliced avocado, cherry tomatoes, and feta cheese. 5. Garnish with fresh herbs and enjoy your savory oatmeal bowl!

1/2 cup rolled oats 1 cup vegetable broth 1/4 teaspoon garlic powder 1/4 teaspoon onion powder Salt and pepper to taste 1/4 avocado, sliced 1/4 cup cherry tomatoes, halved 1 tablespoon feta cheese (optional) Fresh herbs (like parsley or cilantro) for garnish