Savory Pear and Goat Cheese Salad

This refreshing salad features ripe pears paired with creamy goat cheese, crunchy walnuts, and a light balsamic vinaigrette. It's a perfect blend of sweet and savory, making it an ideal main dish for a light lunch or dinner.

Main Dish
easy 15 min 320 cal
Steps

1. In a bowl, combine the mixed salad greens and sliced pears. 2. Add the crumbled goat cheese and chopped walnuts on top. 3. In a separate small bowl, whisk together the balsamic vinegar, olive oil, salt, and pepper to create the dressing. 4. Drizzle the dressing over the salad and toss gently to combine. 5. Serve immediately and enjoy your savory pear and goat cheese salad.

Ingredients

1 ripe pear, sliced 30g goat cheese, crumbled 10g walnuts, chopped 1 cup mixed salad greens 1 tbsp balsamic vinegar 1 tbsp olive oil Salt and pepper to taste

You May Also Like
Honey Garlic Glazed Salmon
Coffee-Infused Beef Stir-Fry
Creamy Garlic Chicken with Mayonnaise
Herb Roasted Potato Wedges
Herb-Crusted Turkey Steak with Garlic Mashed Potatoes
Beer-Braised Chicken Thigh
Creamy Garlic Chicken Pasta
Garlic Beef and Cheese Pasta Bake
Savory Tomato Basil Chicken
Roasted Chicken with Grape and Thyme Sauce
Simple Tomato and Onion Pasta
Kung Pao Chicken
Herb-Crusted Lamb Chops with Garlic Mashed Potatoes
Honey Garlic Glazed Chicken Thigh
Broccoli & Cantaloupe Salad with Dark Chocolate Drizzle