Savory Stuffed Bell Peppers

These delicious stuffed bell peppers are filled with a flavorful mixture of Others. A perfect Main Dish for a satisfying meal.

Main Dish
Easy 40 min 300 cal
Steps

1. Preheat the oven to 375°F (190°C). 2. Cut the top off the bell pepper and remove the seeds. 3. In a bowl, mix Others, diced tomatoes, quinoa, black beans, cumin, salt, and pepper. 4. Stuff the bell pepper with the mixture and place it in a baking dish. 5. If desired, top with shredded cheese. 6. Bake in the oven for 25-30 minutes until the pepper is tender. 7. Serve hot and enjoy!

Ingredients

1 bell pepper 1/4 cup cooked Others 2 tbsp diced tomatoes 1/4 cup cooked quinoa 1/4 cup black beans 1/4 tsp cumin Salt and pepper to taste 1/4 cup shredded cheese (optional)

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