A flavorful and nutritious stir-fry featuring tender broccoli florets and soft paneer cubes, lightly sautéed with aromatic spices for a quick and satisfying meal.
1. Heat olive oil in a pan over medium heat and add cumin seeds until they begin to crackle. 2. Add minced garlic and sauté until golden. 3. Add turmeric powder and stir quickly. 4. Add broccoli florets and sauté for 5 minutes until slightly tender. 5. Add paneer cubes and garam masala, stirring gently to combine. 6. Cook for another 3-4 minutes until paneer is lightly browned. 7. Season with salt to taste. 8. Garnish with fresh coriander leaves and serve warm.
100g broccoli florets 100g paneer, cubed 1 tbsp olive oil 1/2 tsp cumin seeds 1 small garlic clove, minced 1/4 tsp turmeric powder 1/2 tsp garam masala Salt to taste Fresh coriander leaves for garnish
0
1
Make this Recipe publicly accessible to everyone on cookAIfood.
Download this Recipe as a printable PDF file.
Warning: This action cannot be undone. Are you sure you want to remove this Recipe?
Note: If this Recipe was published using free credits, it will remain publicly accessible even after removal from your account.
Generate additional images for your recipe using the options below. Once generated, images will appear on the right. Hover over any image to set it as cover, download, or remove it.