Spiced-Up Store-Bought Marinara Sauce

Transform your plain store-bought marinara sauce into a vibrant, flavorful dish with a few simple additions. This recipe adds warmth and depth, making your sauce pop with fresh herbs, spices, and a hint of sweetness.

Easy 15 min 180 cal
Steps

1. Heat olive oil in a small saucepan over medium heat. 2. Add minced garlic and sauté for 1 minute until fragrant. 3. Stir in red chili flakes, smoked paprika, and dried oregano; cook for 30 seconds. 4. Pour in the store-bought marinara sauce and stir well. 5. Add sugar or honey to balance acidity and stir. 6. Simmer the sauce on low heat for 10 minutes, stirring occasionally. 7. Season with salt and pepper to taste. 8. Remove from heat and stir in fresh basil if using. 9. Serve immediately over your favorite pasta or use as a dipping sauce.

Ingredients

1 cup store-bought marinara sauce 1 clove garlic, minced 1/4 tsp red chili flakes 1/4 tsp smoked paprika 1 tsp olive oil 1/2 tsp dried oregano 1/2 tsp sugar or honey Fresh basil leaves, chopped (optional) Salt and pepper to taste

You May Also Like
Mango Coconut Sphere
Island-Style Coconut Fish Stew
Garlic Spinach and Chickpea Sauté
Garlic Butter Beef Steak with Herb Roasted Vegetables
Mango and Passion Fruit Panna Cotta
Traditional Brazilian Feijoada
Ginger Honey Glazed Chicken
Spicy Nut-Crusted Chicken with Honey Glaze
Onion and Tomato Protein Rice Bowl
Honey Garlic Ginger Chicken Bites
Spicy Asian Noodle Stir-Fry with Crispy Potato and Nut Topping
Spicy Miso Teriyaki Peanut Butter Noodles
Honey Garlic Glazed Pork Chop
Chicken Creamy Penny Pasta
Quinoa and Chickpea Power Bowl