Indulge in a delicious twist on classic garlic bread with this gooey and flavorful stuffed cheesy garlic bread. Perfect for a cozy night in or as a crowd-pleasing appetizer!
1. Preheat the oven to 375°F (190°C). 2. Cut the baguette lengthwise, leaving the bottom intact. 3. In a small bowl, mix the minced garlic with melted butter. 4. Brush the garlic butter mixture inside the bread. 5. Fill the bread with mozzarella cheese and sprinkle Parmesan on top. 6. Wrap the bread in foil and bake for 15 minutes. 7. Unwrap and bake for an additional 5 minutes until cheese is bubbly. 8. Sprinkle with fresh parsley before serving.
1 large baguette 3 cloves of garlic, minced 1/4 cup butter, melted 1 cup shredded mozzarella cheese 1/4 cup grated Parmesan cheese 2 tablespoons fresh parsley, chopped
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