Steps
Instructions:
1. Heat the olive oil in a pan over medium high heat.
2. Once hot, season the fish with salt and pepper before adding it to the pan.
3. Cook for 3-4 minutes or until the fish is golden brown and flakes easily.
4. In a bowl, combine the cooked white rice, garlic, cereal, chicken, and fish.
5. Top with the avocado and drizzle with Thai sweet chili sauce.
6. Serve and enjoy!