Thai Beef Curry with Potatoes

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Thai Beef Curry with Potatoes AI-generated image
40 minTotal time
IntermediateDifficulty
450kcal / serving

Ingredients

For 1 serving

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Indulge in a flavorful and healthy Thai dish with tender beef, aromatic curry, and hearty potatoes. This dish is a perfect balance of spices and nutrients for a satisfying meal.

Main Dish Thai Healthy

Steps

  1. In a pan, heat vegetable oil over medium heat. Add garlic, ginger, and onion, sauté until fragrant.
  2. Add beef slices, cook until browned.
  3. Stir in curry paste, coconut milk, and broth. Simmer for 10 minutes.
  4. Add diced potatoes, bell pepper, and soy sauce. Cook until potatoes are tender.
  5. Season with salt and pepper.
  6. Serve hot, garnished with fresh cilantro. Enjoy!
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