Tortilla omelette

Name: Tortilla omelette
Total time: 15 min
Yield: 1 serving
Ingredients: 1 whole egg; ¼ cup diced onion; 1 tablespoon bell pepper; 2 tablespoons olive oil

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15 minTotal time

EasyDifficulty

210kcal / serving

Ingredients

For 1 serving

servings

1 whole egg; ¼ cup diced onion; 1 tablespoon bell pepper; 2 tablespoons olive oil

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A savory, protein-packed and nutritious breakfast ready to enjoy in minutes.

Main Dish

Steps

Heat olive oil in a large skillet over medium-high heat.
Add onions and bell pepper. Cook, stirring frequently until vegetables are soft and lightly brown.
Pour egg into the skillet. As the egg cooks, use a rubber spatula to gently stir and move the vegetables around so the egg can reach all areas of the skillet to cook evenly.
Once the egg is cooked on one side, fold the egg in half and cook for 1 more minute.
Serve with fresh salsa and avocado slices.