A tropical twist on a classic favorite, featuring pineapple, pepperoni, and a light tomato sauce.
1. Preheat your oven to 450°F (230°C). 2. Roll out the pizza dough on a baking sheet. 3. Spread the tomato sauce evenly over the dough. 4. Sprinkle the shredded mozzarella cheese on top. 5. Arrange the diced pineapple and pepperoni slices on the pizza. 6. Bake in the preheated oven for 12-15 minutes, or until the crust is golden and the cheese is bubbly. 7. Garnish with fresh basil leaves before serving.
1 pizza dough 1/4 cup tomato sauce 1/2 cup shredded mozzarella cheese 1/4 cup diced pineapple 5-6 slices of pepperoni Fresh basil leaves for garnish
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