Tuna Pasta Salad

A healthy and refreshing main dish that combines the flavors of tuna and fresh vegetables with pasta.

Steps

1. Cook the pasta according to package instructions. Drain and set aside. 2. In a mixing bowl, combine the tuna, cucumbers, peppers, garlic, olive oil, lemon juice, salt, and pepper. 3. Add the cooked pasta to the bowl and toss gently to combine all the ingredients. 4. Serve chilled or at room temperature.

1/2 cup cooked pasta 1/2 cup canned tuna, drained 1/4 cup diced cucumbers 1/4 cup diced peppers 1 clove garlic, minced 2 tablespoons olive oil 1 tablespoon lemon juice Salt and pepper to taste