A delicious pizza loaded with a variety of colorful vegetables and cheesy goodness.
1. Preheat the oven to 200°C (400°F). 2. Roll out the pizza dough on a baking sheet. 3. Spread the pasta sauce evenly over the dough. 4. Arrange the onion, tomato, cabbage, and capsicum on top. 5. Drizzle the pizza sauce over the vegetables. 6. Sprinkle the grated cheese generously. 7. Bake in the preheated oven for 15-20 minutes or until the crust is golden and the cheese is bubbly. 8. Slice and serve hot.
1 pizza dough 1/2 onion, thinly sliced 1 tomato, sliced 1/2 cup cabbage, shredded 1/2 capsicum, sliced 1/2 cup cheese, grated 2 tbsp pasta sauce 2 tbsp pizza sauce
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