Vegetarian Thai Stir Fry

This vegetarian stir fry comes with a delicious blend of vegetables and the perfect blend of aromas!

Steps

1. Heat olive oil in a large pan over medium-high heat.
2. Add carrots, bell peppers and broccoli and cook for about 5 minutes.
3. Add soy sauce, chili paste, garlic and ginger and stir for about one minute.
4. Cook for an additional 5 minutes until vegetables are tender.
5. Serve and enjoy!