Watermelon Chicken Salad Bowl

A refreshing main dish combining juicy watermelon with tender grilled chicken, fresh greens, and a zesty lime dressing. Perfect for a light yet satisfying meal.

Steps

1. Season the chicken breast with salt and pepper. 2. Heat olive oil in a pan over medium heat and grill the chicken until fully cooked, about 5-6 minutes per side. 3. Let the chicken rest for 5 minutes, then slice into strips. 4. In a bowl, combine mixed greens, cherry tomatoes, cucumber, and watermelon cubes. 5. Drizzle lime juice over the salad and toss gently. 6. Top the salad with the sliced chicken and garnish with fresh mint leaves. 7. Serve immediately.

100g chicken breast 150g watermelon cubes 1 cup mixed salad greens 5 cherry tomatoes, halved 1/4 cucumber, sliced 1 tbsp olive oil 1 tsp lime juice Salt and pepper to taste Fresh mint leaves for garnish