Avocado Chicken Rice Bowl

A delicious, healthy and easy to make rice bowl with a kick from avocado

Steps

1. Preheat oven to 400 degrees F.
2. Place chicken and potatoes on a baking sheet. Sprinkle with salt and pepper.
3. Roast in the oven for 12-15 minutes.
4. Place cooked rice in a bowl. Top with diced chicken, potatoes, and avocado.
5. Sprinkle with more salt and pepper, if desired. Enjoy!

• Ingredients:
• 1/2 avocado, diced
• 2 ounces cooked chicken, diced
• 1/2 cup cooked rice
• 2 ounces cooked potatoes
• Salt and pepper to taste