Apple Avocado Salad with Black Bean Salsa

A refreshing and protein-packed vegetarian salad featuring a mix of sweet apples, creamy avocado, and hearty black beans, perfect for a nutritious meal.

Main Dish American Vegetarian
Easy 15 min 400 cal
Steps

1. Rinse and drain the black beans. 2. Dice the apple and avocado. 3. In a bowl, mix the black beans, diced beef (if using), apple, and avocado. 4. Season with salt, pepper, olive oil, and lime juice. 5. Toss gently to combine. 6. Serve chilled.

Ingredients

1 apple, 1 avocado, 1/2 cup black beans, 1/2 cup diced beef (optional), 1/2 cup water, salt, pepper, olive oil, lime juice

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