Argentinian Keto Fajitas

Enjoy an Argentinian twist on traditional fajitas with this delicious keto-friendly recipe!

Main Dish Argentinian Keto
Easy 20 min 400 cal
Steps

1. Heat the olive oil in a pan over a medium high heat. 2. Cut the beef into thin strips and add it to the pan, followed by the chopped onion. 3. Cook for 3-4 minutes, stirring regularly, until the beef is golden. 4. Add the bell pepper, tomato, smoked paprika, and salt and pepper. Stir to combine. 5. Cook and stir for another 4-5 minutes until everything is cooked through and slightly softened. 6. Divide the fajitas into two portions to serve. 7. Enjoy!

Ingredients

-50g of beef -1/2 an onion -1 fresh tomato -1 bell pepper -1 tablespoon olive oil -1 teaspoon smoked paprika -Salt and pepper to taste

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