Avocado Stuffed with Quinoa Salad

A refreshing and nutritious main dish featuring creamy avocado stuffed with a flavorful quinoa salad.

Main Dish
Easy 15 min 350 cal
Steps

1. Cut the avocado in half and remove the pit. Scoop out some of the flesh to create a hollow for the filling. 2. In a bowl, combine the cooked quinoa, cherry tomatoes, cucumber, red onion, parsley, lemon juice, salt, and pepper. 3. Mix well to combine all the ingredients. 4. Spoon the quinoa salad mixture into the hollowed-out avocados. 5. Serve and enjoy!

Ingredients

1 ripe avocado, 1/4 cup cooked quinoa, 1/4 cup cherry tomatoes, diced, 1/4 cup cucumber, diced, 2 tbsp red onion, finely chopped, 1 tbsp fresh parsley, chopped, 1 tbsp lemon juice, Salt and pepper to taste

You May Also Like
Savory Jam-Glazed Chicken Breast
Tea-Infused Chicken Breast with Citrus Glaze
Savory Jam-Glazed Chicken Thigh
Honey-Glazed Chicken with Garlic and Lemon
Paneer Tikka Masala
Savory Jelly-Glazed Chicken Breast
Garlic Butter Chicken with Herb Rice
Indonesian Spiced Chicken Satay
Spiced Nut-Crusted Chicken with Honey Glaze
Persian Saffron Chicken with Jeweled Rice
Herb-Crusted Roasted Potatoes
Grilled Peach and Chicken Salad with Honey-Lime Dressing
Quick Chickpea Curry
Garlic White Wine Mussels
Savory Jelly-Glazed Chicken with Herb Salad