Steps
1. In a small bowl, combine olive oil, lemon juice, minced garlic, rosemary, thyme, salt, and pepper.
2. Place the chicken breast in a shallow dish and pour the marinade over it. Let it marinate for at least 20 minutes.
3. Preheat the grill or grill pan over medium-high heat.
4. Grill the chicken breast for 6-7 minutes on each side or until fully cooked and internal temperature reaches 75°C (165°F).
5. Remove from grill and let rest for 5 minutes before serving.