Avocado Toast

A classic lunchtime dish with a nutritious twist!

Main Dish
Easy 5 min 281 cal
Steps

1. Toast the bread until golden brown. 2. In a small bowl, mash together the avocado and olive oil. 3. Spread the avocado mixture onto the toast. 4. Sprinkle with a pinch of salt and enjoy!

Ingredients

1 tbsp of olive oil, 1/2 avocado, 1 slice of whole-grain bread, pinch of salt

You May Also Like
Pickle-Stuffed Chicken Breast
Creamy Garlic Mushroom Risotto
Creamy Corn and Herb Stuffed Chicken Breast
Catalan Escudella i Carn d'Olla (Hearty Meat & Vegetable Stew)
Savory Cereal-Crusted Chicken Cutlet
Grilled Octopus with Lemon Garlic Sauce
Pan-Seared Duck Breast with Orange Glaze
Lettuce Wrap Chicken with Avocado and Mango Salsa
Coffee-Infused Beef Stir-Fry
Mexican Chicken, Broccoli, and Spinach Quesadilla
Creamy Garlic Shrimp with Yogurt Cheese Sauce
Creamy Garlic Butter Shrimp with Cheese Sauce
Ginger Shrimp Toast with Carrot Slaw
Creamy Onion Pasta Bake with Yogurt and Bread Crust
Seared Tuna Steak with Avocado Salsa