Banana Bread Sandwich

A unique twist on a classic sandwich using bananas and homemade mayo for a sweet and savory combination.

Main Dish
Easy 10 min 320 cal
Steps

  1. Toast the bread slices until golden brown.
  2. Spread mayonnaise on one side of each bread slice.
  3. Arrange banana slices on one bread slice.
  4. Top with sliced onions and tomatoes.
  5. Close the sandwich with the other bread slice.
  6. Cut in half and serve.

Ingredients

  • 2 slices of bread
  • 1 ripe banana, sliced
  • 2 tbsp mayonnaise
  • 1/4 onion, thinly sliced
  • 1 small tomato, sliced

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