Cheesy Corn Casserole

A comforting and cheesy corn casserole that will delight your taste buds with every bite.

Steps

1. Preheat the oven to 350°F (175°C). 2. In a mixing bowl, combine the corn, cheddar cheese, milk, bell peppers, salt, and pepper. 3. Transfer the mixture to a greased baking dish. 4. Sprinkle breadcrumbs on top. 5. Bake for 25-30 minutes or until golden and bubbly. 6. Serve hot and enjoy!

1 cup corn kernels 1/2 cup shredded cheddar cheese 1/4 cup milk 1/4 cup breadcrumbs 1/4 cup diced bell peppers Salt and pepper to taste