Beef Saute

Serve this quick and easy beef saute for a delicious meal that is prepared in less than 30 minutes.

Steps

Steps of Prep: 1. Heat the olive oil in a pan over medium-high heat. 2. Add the beef cubes and season with salt and pepper. Cook until browned. 3. Add the diced onion and mushrooms and stir to combine. 4. Add the garlic and thyme and cook for a few minutes. 5. Add the balsamic vinegar and cook for a few more minutes. 6. Serve hot with a side of your choice.

Ingredients for 1 person: -3-4 ounces of beef (cut into cubes) -1 tablespoon of olive oil -1/2 small onion, diced -1/2 cup of mushrooms, sliced -1 garlic clove, minced -1/2 teaspoon of dried thyme -2 tablespoons of balsamic vinegar -Salt and pepper as needed