Cheesy Beef Breakfast Sandwich

Start your day off right with this hearty Cheesy Beef Breakfast Sandwich. Juicy beef, melted cheese, and creamy mayonnaise come together between two slices of toasted bread for a fulfilling breakfast treat.

Breakfast Dish
easy 15 min 450 cal
Steps

1. Season the beef steak with salt and pepper. 2. In a skillet over medium heat, cook the beef steak for about 3-4 minutes on each side until cooked to your liking. Remove and let it rest. 3. In the same skillet, add a little butter and toast both slices of bread until golden brown. 4. Spread mayonnaise on one side of each slice of toasted bread. 5. Place the cooked beef steak on one slice of bread, top it with cheese, and cover it with the other slice of bread. 6. Press down slightly and cook in the skillet for an additional 2 minutes on each side to melt the cheese and heat through. 7. Remove from skillet, slice in half, and enjoy your sandwich hot.

Ingredients

1 slice of beef steak 1 slice of cheese (cheddar or your choice) 2 slices of bread 1 tablespoon mayonnaise Salt and pepper to taste Butter for toasting

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