Cheesy Carrot Egg Toast

Indulge in a delightful and nutritious snack with this Cheesy Carrot Egg Toast. The combination of creamy cheese, sweet carrots, and a perfectly fried egg on buttery toast makes for a satisfying bite any time of day.

Snack
Easy 15 min 350 cal
Steps

1. Heat a skillet over medium heat and melt the butter. 2. Add the slice of bread to the skillet and toast until golden brown on one side. 3. Flip the bread and layer the grated carrot on top, followed by the cheese slice. 4. In a separate pan, fry the egg to your desired doneness, seasoning with salt and pepper. 5. Once the cheese is melted, remove the toast from the skillet. 6. Top the cheesy carrot toast with the fried egg and serve warm.

Ingredients

1 slice of bread 1 tablespoon butter 1 small carrot, grated 1 slice of cheese (your choice) 1 egg Salt and pepper to taste

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