Steps
In a bowl, combine shredded chicken, mayonnaise, Dijon mustard, garlic powder, paprika, salt, and pepper.
Mix until the chicken is evenly coated with the creamy dressing.
Lay the tortilla flat and place the lettuce and tomato slices in the center.
Spoon the mayonnaise chicken mixture on top of the vegetables.
Wrap the tortilla tightly, folding in the sides as you roll.
Slice in half and serve immediately.