Steps
1. Season the chicken breast with salt and pepper.
2. Heat olive oil in a skillet over medium heat and cook the chicken breast for about 5-7 minutes on each side until fully cooked.
3. In the last minute of cooking, place the cheddar cheese on top of the chicken to melt.
4. While the chicken is cooking, fry the bacon in another pan until crispy.
5. Toast the hamburger bun lightly on the skillet.
6. Assemble the burger by placing the chicken with melted cheese on the bottom bun, followed by the crispy bacon, lettuce, and tomato.
7. Spread mayonnaise on the top bun if desired, then close the burger and serve hot.