Cheesy Jalapeño Poppers

Spicy and cheesy jalapeño poppers, perfect for a quick and flavorful snack.

Steps

1. Preheat the oven to 375°F (190°C).
2. Cut jalapeños in half lengthwise and remove seeds.
3. In a bowl, mix cream cheese, cheddar cheese, salt, and pepper.
4. Fill jalapeño halves with the cheese mixture.
5. Wrap each jalapeño with half a slice of bacon.
6. Place on a baking sheet and bake for 15-20 minutes or until bacon is crispy.
7. Serve hot and enjoy!