Steps
Steps:
1. Preheat the oven to 350°F (175°C) and grease a baking dish.
2. In a large bowl, cream together the softened butter and brown sugar until light and fluffy.
3. Beat in the egg and vanilla extract until well combined.
4. In a separate bowl, whisk together the flour, baking soda, and salt.
5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
6. Fold in the chocolate chips.
7. Spread the batter evenly into the greased baking dish.
8. Bake for 20-25 minutes or until the edges are golden brown and a toothpick inserted into the center comes out clean.
9. Allow the cookie bars to cool before cutting into squares.
10. Enjoy your homemade chocolate chip cookie bars!