Classic Cheesy Garlic Bread

1 slice of rustic bread or baguette 1 tablespoon butter, softened 1 clove garlic, minced 1/4 cup shredded mozzarella cheese 1 tablespoon grated Parmesan cheese Pinch of dried oregano Salt to taste

A warm, crispy garlic bread topped with melted cheese, perfect as a snack or side dish. This simple recipe combines the comforting flavors of toasted bread, garlic, and gooey cheese.

Steps

1. Preheat your oven to 375°F (190°C). 2. Mix the softened butter with minced garlic, a pinch of salt, and dried oregano. 3. Spread the garlic butter evenly over the slice of bread. 4. Sprinkle the shredded mozzarella cheese evenly on top. 5. Add grated Parmesan cheese over the mozzarella. 6. Place the bread on a baking sheet and bake for 8-10 minutes or until the cheese is melted and bubbly and the bread is golden and crispy. 7. Remove from oven, let cool slightly, and serve warm.