Indulge in these decadent vegetarian dessert bars that combine the rich flavors of chocolate, coffee, and honey with a hint of buttery goodness.
1. In a saucepan, melt the butter over low heat. 2. Add chocolate chips, instant coffee powder, honey, and milk. Stir until smooth. 3. Pour the mixture into a lined baking dish and refrigerate for 2 hours. 4. Cut into bars and serve.
1/2 cup Butter 1 cup Chocolate chips 1 tbsp Instant coffee powder 1/4 cup Honey 1/4 cup Milk
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