Steps
1. Cut the avocado in half, remove the pit, and scoop the flesh into a blender.
2. Peel the banana and add it to the blender with the avocado.
3. Add honey (if using), vanilla extract, and sea salt.
4. Blend until smooth and creamy, scraping down the sides as needed.
5. Taste and adjust sweetness if desired.
6. Transfer the mixture to a bowl and top with sliced almonds, chia seeds, and fresh berries.
7. Serve immediately and enjoy your healthy ice cream dinner!