Creamy Avocado Broccoli Delight

This creamy avocado broccoli dish combines the richness of avocado with the earthy flavor of broccoli, all brought together with a touch of butter. Perfect as a light main dish, it's both nutritious and satisfying.

Steps

1. Steam the broccoli florets until they are tender, about 5-7 minutes. 2. While the broccoli is steaming, cut the avocado in half, remove the pit, and scoop the flesh into a bowl. 3. Add the butter, lemon juice, salt, and pepper to the avocado, and mash until creamy and smooth. 4. Once the broccoli is done, drain it and add it to the avocado mixture. 5. Gently fold the broccoli into the avocado until well combined. 6. Serve warm, with a sprinkle of red pepper flakes if desired.

1 ripe avocado 1 cup broccoli florets 1 tablespoon butter Salt to taste Pepper to taste 1 teaspoon lemon juice Optional: red pepper flakes for heat