Creamy Tomato Basil Soup

This creamy tomato basil soup is a delightful blend of fresh tomatoes and aromatic basil, perfect for a comforting meal. Simple yet rich in flavor, it’s a perfect way to warm up on a chilly day.

Steps

1. In a saucepan, heat olive oil over medium heat. 2. Add diced onions and garlic, sauté until translucent. 3. Add chopped tomatoes and vegetable broth, simmer for 15 minutes. 4. Stir in heavy cream and fresh basil, then blend until smooth. 5. Season with salt and pepper to taste. Serve hot.

1 cup ripe tomatoes, chopped 1/4 cup onion, diced 1 clove garlic, minced 1/2 cup vegetable broth 1/4 cup heavy cream 1 tablespoon fresh basil, chopped Salt and pepper to taste 1 tablespoon olive oil