Succulent teriyaki marinated salmon, pan-fried until crispy and golden-brown. Delicious and easy to make
1. Marinade the salmon with teriyaki marinade for at least 5 minutes. 2. Heat up a non-stick pan and add oil. 3. Cook salmon in pan for 3-4 minutes on each side until crispy and golden-brown. 4. Serve with your favorite side dish.
1 salmon fillet, 2 tbsp teriyaki marinade, 1 tsp oil
0
Make this Recipe publicly accessible to everyone on cookAIfood.
Download this Recipe as a printable PDF file.
Warning: This action cannot be undone. Are you sure you want to remove this Recipe?
Note: If this Recipe was published using free credits, it will remain publicly accessible even after removal from your account.
Generate additional images for your recipe using the options below. Once generated, images will appear on the right. Hover over any image to set it as cover, download, or remove it.