Curry-Chocolate Cheese Truffles

A chill-sweets treat that combines the unique spicy notes of curry and the sweetness of chocolate with the creamy texture of cheese.

Dessert Healthy
Easy 30 min 100 cal
Steps

1. In a medium bowl mix together the cheese, cocoa and curry. 2. Heat over low heat and stir until thoroughly blended. 3. Melt the chocolate in a double boiler and add to the cheese mixture. 4. Let cool for one hour until the mixture is firm. 5. With your hands form 1 inch truffles. 6. Place on a baking sheet and chill for 30 minutes. 7. Serve and enjoy!

Ingredients

• 2 ounces of cream cheese • 1 teaspoon of unsweetened cocoa • ½ teaspoon of curry powder • 4 ounces of semi-sweet chocolate, melted and cooled

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