Steps
1. In a medium bowl mix together the cheese, cocoa and curry.
2. Heat over low heat and stir until thoroughly blended.
3. Melt the chocolate in a double boiler and add to the cheese mixture.
4. Let cool for one hour until the mixture is firm.
5. With your hands form 1 inch truffles.
6. Place on a baking sheet and chill for 30 minutes.
7. Serve and enjoy!