Curry Rice Bowl

An easy single serve meal that is tasty and comforting!

Main Dish
Easy 10 min 124 cal
Steps

1. Heat oil in a pan and add ginger-garlic paste. 2. Then add the mixed vegetables and sauté for 1-2 minutes. 3. Next, add the curry powder and salt and mix it well. 4. Finally, add the cooked rice and mix everything together. 5. Serve hot in a bowl!

Ingredients

1/2 cup cooked white rice, 1 tsp oil, 1 tsp ginger-garlic paste, 1/4 cup of mixed vegetables, 1/2 tsp curry powder, salt to taste

You May Also Like
Creamy Garlic Parmesan Pasta
Sweet and Tangy Carrot Tomato Stir-fry
Grilled Mediterranean Octopus
Garlic White Wine Mussels
Savory Mushroom and Spinach Quinoa Bowl
Lemon Herb Pan-Seared Cod
Creamy Coconut Chicken Curry
Mango Coconut Chicken Stir-Fry
Creamy Mayo Chicken Wrap
Cheesy Tomato Chicken Skillet
Dairy-Free Ratatouille
Garlic Butter Lemon Herb Chicken
Grilled Mediterranean Octopus
Garlic Lemon Broccoli Stir-Fry with Quinoa
Garlic Butter Steamed Clams