Espresso Affogato

A delightful dessert that combines rich espresso with creamy vanilla ice cream. This indulgent treat is perfect for coffee lovers looking for a sweet twist on their favorite beverage.

easy 5 min 250 cal
Steps

1. Brew a shot of espresso using your espresso machine or stovetop pot. 2. In a serving dish, place a scoop of vanilla ice cream. 3. Pour the hot espresso over the ice cream. 4. Garnish with chocolate shavings or a sprinkle of cocoa powder, if desired. 5. Serve immediately and enjoy the delightful contrast of hot and cold.

Ingredients

1 shot of espresso 1 scoop of vanilla ice cream Optional: chocolate shavings or cocoa powder for garnish

You May Also Like
Spiced Chicken & Egg Chapathi Wrap
Garlic and Chili Sautéed Squid
Classic Pasta with Tomato Meat Sauce
Mocha Chocolate Mousse
Orange-Glazed Chicken with Citrus Salad
Savory Mushroom and Spinach Quiche
Mediterranean Olive and Chickpea Salad
Spicy Red Chilli Egg Fried Rice
Indonesian Beef Soup (Sop Daging Sapi)
Honey Mustard Glazed Chicken Thigh
Wedding Cake
Tubby Toast
Tubby Custard
Ratatouille
Stromboli