A delightful dessert that combines rich espresso with creamy vanilla ice cream. This indulgent treat is perfect for coffee lovers looking for a sweet twist on their favorite beverage.
1. Brew a shot of espresso using your espresso machine or stovetop pot. 2. In a serving dish, place a scoop of vanilla ice cream. 3. Pour the hot espresso over the ice cream. 4. Garnish with chocolate shavings or a sprinkle of cocoa powder, if desired. 5. Serve immediately and enjoy the delightful contrast of hot and cold.
1 shot of espresso 1 scoop of vanilla ice cream Optional: chocolate shavings or cocoa powder for garnish
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