Fish with Herb Margarine

Name: Fish with Herb Margarine
Total time: 15 min
Ingredients: 1 pangasius fish fillet; 2 tablespoons of margarine; 1 teaspoon of chopped fresh parsley; 1 teaspoon of chopped fresh oregano; 1/2 teaspoon of minced garlic

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15 minTotal time

EasyDifficulty

306kcal / serving

Ingredients

For 1 serving

servings

1 pangasius fish fillet
2 tablespoons of margarine
1 teaspoon of chopped fresh parsley
1 teaspoon of chopped fresh oregano
1/2 teaspoon of minced garlic

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Crispy pangasius fish fillet combined with an aromatic herb margarine, perfect for an easy dinner.

Main Dish

Steps

Preheat the oven to 350 degrees F.
Place the fish fillet on a baking tray. Brush the top of it with the margarine.
Mix the herbs and garlic into the remaining margarine and spread the mixture over the fish.
Bake for 12-15 minutes or until the fish flakes easily with a fork.
Serve with your favorite vegetables or salad.