Fried Rice

A simple and delicious dish of fried rice with a hint of spice.

Steps

1. - Heat oil in a pan over medium heat and sauté shallot over low heat until softened
2. - Add garlic and spices and cook for 1-2 minutes until fragrant
3. - Add cooked rice and stir-fry for 3-4 minutes
4. - Season with salt and pepper, to taste

• 1 cup cooked rice, 1 tablespoon cooking oil, 1 diced shallot, 1 teaspoon minced garlic, 1/2 teaspoon chili powder, 1/2 teaspoon ground cumin, salt and pepper to taste