Garlic Butter Shrimp

Name: Garlic Butter Shrimp
Total time: 15 min
Ingredients: 8 large shrimp, peeled and deveined; 2 tablespoons unsalted butter; 2 cloves garlic, minced; 1 tablespoon lemon juice; 1 tablespoon chopped fresh parsley; Salt and pepper to taste

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15 minTotal time

EasyDifficulty

250kcal / serving

Ingredients

For 1 serving

servings

8 large shrimp, peeled and deveined
2 tablespoons unsalted butter
2 cloves garlic, minced
1 tablespoon lemon juice
1 tablespoon chopped fresh parsley
Salt and pepper to taste

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A quick and flavorful dish featuring succulent shrimp sautéed in a rich garlic butter sauce, perfect for a delightful main course.

Main Dish

Steps

Melt the butter in a skillet over medium heat.
Add the minced garlic and sauté until fragrant, about 1 minute.
Add the shrimp to the skillet and cook until pink and opaque, about 2-3 minutes per side.
Pour in the lemon juice and stir to combine.
Season with salt and pepper.
Garnish with fresh parsley before serving.