Spicy Garlic Squid Stir-Fry

Delve into the flavors of the sea with this Spicy Garlic Squid Stir-Fry. This dish combines tender squid with vibrant vegetables, all coated in a zesty garlic sauce that brings a delightful kick to your palate.

Main Dish
easy 15 min 320 cal
Steps

1. Heat olive oil in a pan over medium-high heat. 2. Add minced garlic and sliced chili, sauté for 1 minute until fragrant. 3. Add sliced onion and bell pepper, stir-frying for 2-3 minutes until slightly tender. 4. Add the squid to the pan, cooking for 2-3 minutes until it turns opaque. 5. Drizzle soy sauce and sesame oil over the squid, tossing to coat. 6. Season with salt and pepper to taste, cooking for an additional minute. 7. Remove from heat and garnish with fresh cilantro before serving.

Ingredients

150g squid, cleaned and sliced 1 tablespoon olive oil 2 cloves garlic, minced 1 small red chili, sliced 1/2 bell pepper, sliced 1/4 onion, sliced 1 tablespoon soy sauce 1 teaspoon sesame oil Salt and pepper to taste Fresh cilantro for garnish

You May Also Like
Grilled Mediterranean Octopus
Garlic Butter Shrimp Pasta
Herb-Crusted Lamb Chops with Garlic Mashed Potatoes
Tea-Infused Chicken with Ginger Glaze
Garlic Herb Chicken Breast with Roasted Vegetables
Cheesy Chicken Tomato Pasta
Creamy Tomato Chicken Pasta
Savory Herb and Cheese Stuffed Bread
Garlic Butter Beef Steak with Herb Roasted Potatoes
Garlic Butter Beef Steak with Herb Vegetables
Citrus-Glazed Orange Chicken
Turkish Lamb Şiş Kebabs
Garlic Lemon Sautéed Squid
Savory Garlic Herb Bread Pudding
Creamy Garlic Parmesan Chicken