Steps
1. Cook spaghetti according to package instructions.
2. In a large pan, melt butter over medium heat.
3. Add minced garlic and cook until fragrant.
4. Add shrimp to the pan and cook until pink and opaque.
5. Season with salt and pepper.
6. Toss cooked spaghetti in the pan with the shrimp and garlic butter sauce.
7. Serve hot, garnished with fresh parsley.