Garlic Butter Shrimp Pasta

Indulge in a flavorful garlic-infused dish with succulent shrimp paired perfectly with al dente pasta in a rich buttery sauce.

Main Dish
Easy 20 min 380 cal
Steps

1. Cook pasta according to package instructions. Drain and set aside. 2. In a pan, melt butter over medium heat. 3. Add minced garlic and sauté until fragrant. 4. Add shrimp to the pan and cook until pink and cooked through. 5. Season with salt and pepper. 6. Toss in the cooked pasta and mix well. 7. Serve hot, garnished with fresh parsley.

Ingredients

6 large shrimps, peeled and deveined 1 cup pasta of your choice 2 cloves garlic, minced 2 tablespoons butter Salt and pepper to taste Fresh parsley for garnish

You May Also Like
Seared Tuna Steak with Avocado Salsa
Fluffy Spinach and Cheese Omelette
Creamy Garlic Chicken with Mayonnaise
Grilled Pineapple Chicken Skewers
Spiced Chickpea and Spinach Stuffed Sweet Potato
Tuna Avocado Rice Bowl with Corn and Onions
Tuna Avocado Rice Bowl with Corn and Onions
Hearty Potato and Egg Toast with Tomato Mayo
Spiced Yogurt Chicken Bowl
Caramelized Onion and Goat Cheese Tart
Classic Italian Chicken Parmigiana
Strawberry Basil Chicken Salad
Lemon Herb Grilled Chicken Breast
Garlic Butter Spinach Stuffed Chicken Breast
Garlic Butter Spinach Stuffed Chicken Breast