Garlic Chicken and Veggie Stir-Fry

A flavorful stir-fry dish combining tender chicken with fresh broccoli and mushrooms in a garlic-infused sauce.

Steps

1. In a small bowl, mix soy sauce, oyster sauce, cornstarch, and chicken broth.
2. Heat vegetable oil in a pan over medium-high heat.
3. Add minced garlic and sauté until fragrant.
4. Add chicken breast pieces and cook until browned.
5. Toss in broccoli and mushrooms, stir-fry for a few minutes.
6. Pour the sauce mixture over the chicken and veggies, stirring well.
7. Cook until the sauce thickens and coats the ingredients.
8. Serve hot over steamed rice.